Bread Cloud StudioPLAYSPOTPhotos coming soon
Bread Cloud Studio
Bread Cloud Studio 麵包雲
13/F, Shing Shun Building, 9–11 Leighton Road, Causeway Bay
Mon–Sat 10:00–18:00 | Sun 10:00–13:00
Weekly hours
| Mon | 10:00–18:00 |
| Tue | 10:00–18:00 |
| Wed | 10:00–18:00 |
| Thu | 10:00–18:00 |
| Fri | 10:00–18:00 |
| Sat | 10:00–18:00 |
| Sun | 10:00–13:00 |
Starting from $780 per person · Approx. $780–$1,480/person
Location
About this Venue
An artisan bread workshop founded in 2016 by a graduate of Le Cordon Bleu Tokyo, specialising in sourdough, Japanese-style and continental breads plus pasta courses. Waitlist typically runs 2–3 months.
Facilities
Artisan breadSourdough breadParent-child classesMasterclassesOnline courses
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Starting from
$780per person
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